| Category | Type | Name | Price |
|---|---|---|---|
|
SPECIALI DEL GIORNO
|
Dinner |
roasted delicata squash arugula, toasted hazelnuts, radicchio, rabiola, roasted apple cider vinaigrette |
18 |
|
SPECIALI DEL GIORNO
|
Dinner |
paccheri filled with seafood and herbs, braised artichokes, lobster sauce |
27 |
|
SPECIALI DEL GIORNO
|
Dinner |
black bass spinach and dandelion greens cake, fennel, black olive tapenade |
34 |
|
ANTIPASTI
|
Dinner |
little gems roasted tomato "caesar" dressing, parmesan-anchovy crisps |
18 |
ANTIPASTI |
*raw egg yolks in dressing (pasteurized) | ✕ | |
|
ANTIPASTI
|
Dinner |
burratina prosciutto, mission figs, baby arugula, red onions, balsamic, black salt |
23 |
|
ANTIPASTI
|
Dinner |
heirloom tomatoes cantaloupe melon, avocado, basil pesto vinaigrette, ricotta salata |
19 |
|
ANTIPASTI
|
Dinner |
octopus charred with cannellini purée, pickled pearl onions, Sardinian fregola, capers, nduja lemon vinaigrette |
23 |
|
ANTIPASTI
|
Dinner |
grilled peaches baby kale, sweet corn, goat cheese, shallot-jalapeño vinaigrette, pistachio |
18 |
|
ANTIPASTI
|
Dinner |
roasted beets whipped ricotta di bufala, frisée, grapefruit, walnuts |
19 |
|
ANTIPASTI
|
Dinner |
summer vegetables grilled asparagus, sugar snap peas, baby watercress, hazelnuts, shallot vinaigrette |
19 |
|
PRIMI
|
Dinner |
beet gnocchi gorgonzola, roasted delicata squash, leek, honey toasted pumpkin seeds |
25 |
|
PRIMI
|
Dinner |
campanelle trumpet pasta, smoked eggplant, tomato & basil sauce, ricotta salata |
25 |
|
PRIMI
|
Dinner |
mezzelune goat ricotta, dandelion greens, spinach, fava beans, black truffle-brown butter |
25 |
|
PRIMI
|
Dinner |
strozzapreti* al ragú bolognese of pork and beef, parmigiano reggiano |
25 |
|
PRIMI
|
Dinner |
pappardelle* pork shank and wild mushroom ragú, pecorino crotonese |
25 |
|
PRIMI
|
Dinner |
spaghetti al nero lobster ragout, scallions, tomato confit, calabrian chilies |
27 |
|
PRIMI
|
Dinner |
oxtail ravioli bone marrow-brown butter, sage, parmigiano reggiano |
26 |
|
PRIMI
|
Dinner | *can be made gluten-free | |
|
SECONDI
|
Dinner |
swordfish involtini rolled with breadcrumbs, capers, olives, grilled caponata, pistachio |
34 |
|
SECONDI
|
Dinner |
whole branzino sweet corn, baby arugula and fennel salad, scapece vinaigrette |
34 |
|
SECONDI
|
Dinner |
pork milanese giardiniera & frisee salad, lemon viaigrette, parmigiano |
38 |
|
SECONDI
|
Dinner |
rib eye roasted peewee potatoes, cipollini, roasted pepper relish |
45 |
|
SECONDI
|
Dinner |
oxtail burger stacked on brioche with tomato, rocket lettuce, cheddar, jalapeño, spring onion, and bacon, herbed french fries |
22 |
|
CONTORNI
|
Dinner |
broccolini garlic, ricotta salata, calabrian chili |
12 |
|
CONTORNI
|
Dinner |
crispy cauliflower panko, lemon aïoli |
12 |
|
CONTORNI
|
Dinner |
grilled asparagus snap peas, cipollini agrodolce |
12 |
|
CONTORNI
|
Dinner |
french fries rosemary, sage |
10 |
|
CONTORNI
|
Dinner |
insalata mista house vinaigrette |
10 |
|
CONTORNI
|
Dinner | Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. |
| Category | Type | Name | Price |
|---|---|---|---|
|
DOLCI
|
Dolci & Digestivo |
torta deliziosa traditional sicilian sponge cake soaked in maraschino syrup with peach jam, topped with marzipane, peach compote, whipped cream |
13 |
|
DOLCI
|
Dolci & Digestivo |
cannoncini puff pastry cannoli filled with sweet pistachio-ricotta cream, candied citruses |
13 |
|
DOLCI
|
Dolci & Digestivo |
cheesecake blackberries, crumbled biscotti, vanilla sauce |
13 |
|
DOLCI
|
Dolci & Digestivo |
lemon tart meringue, mixed berries |
13 |
|
DOLCI
|
Dolci & Digestivo |
crema al tiramisu lady fingers, mascarpone cream, espresso, cocoa messicana |
13 |
|
DOLCI
|
Dolci & Digestivo |
bomboloni crema pasticciera, cinnamon-sugar, panna cotta sauce |
13 |
|
DOLCI
|
Dolci & Digestivo |
chocolate & eggplant cake almond flour, dark chocolate, olive oil gelato (gluten-free/contains almond nuts) |
13 |
|
DOLCI
|
Dolci & Digestivo |
affogato one scoop of gelato drowned in a shot of creamy regular or decaf espresso |
13 |
|
DOLCI
|
Dolci & Digestivo |
gelati & sorbetti seasonal flavors |
4 |
DOLCI |
single scoop $4 / three scoops $10 | ✕ | |
|
DOLCI
|
Dolci & Digestivo | Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. | |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Montenegro Light - Emilia Romagna |
12 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Nonino (female-founded/produced) Light - Friuli |
14 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Fred Jerbis "Amaro 16" Light - Friuli |
14 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Sirene "Canto" (female-founded/produced) Light - Lake Garda |
14 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Furlani Light - Trentino-Alto Adige |
13 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Camatti Medium - Liguria |
14 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Nepeta Medium - Sicilia |
13 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
(SOLD OUT) Forthave "Marseille" Medium - Brooklyn, NY |
13 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Cappelletti Sfumato Rabarbaro - Trentino-Alto Adige |
13 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Averna Medium - Sicilia |
13 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Braulio Alpine - Piemonte |
13 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Lucano Medium - Basilicata |
13 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Bordiga "Dilei" Medium - Piemonte |
14 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Noveis Alpine - Piemonte |
13 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Marolo "Ulrich" Medium - Piemonte |
13 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
St. Agrestis Medium - Brooklyn, NY |
14 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Cynar Carciofo - Milano |
11 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Foro Medium - Piemonte |
12 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Fernet Vallet Fenet - Mexico |
13 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
(SOLD OUT) Letherbee Fernet Fernet - Illinois |
14 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Branca Menta Fernet - Milano |
11 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Fernet Branca Fernet - Milano |
11 |
|
GRAPPA & COGNAC 2oz. served neat
|
Dolci & Digestivo |
Caffo Grappa Magliocco/Gaglioppo/Pinot Grigio - Calabria |
12 |
|
GRAPPA & COGNAC 2oz. served neat
|
Dolci & Digestivo |
Marolo Grappa Gewürztraminer - Piemonte |
14 |
|
GRAPPA & COGNAC 2oz. served neat
|
Dolci & Digestivo |
Marolo Grappa Barolo - Piemonte |
18 |
|
GRAPPA & COGNAC 2oz. served neat
|
Dolci & Digestivo |
Capovilla Grappa Uva Moscato/Fior d'Arancia - Veneto |
16 |
|
GRAPPA & COGNAC 2oz. served neat
|
Dolci & Digestivo |
Gualco Camomilla Grappa Grappa/Chamomile - Piemonte |
13 |
|
GRAPPA & COGNAC 2oz. served neat
|
Dolci & Digestivo |
Nonino il Merlot Grappa (female-founded/produced) Merlot - Friuli |
15 |
|
GRAPPA & COGNAC 2oz. served neat
|
Dolci & Digestivo |
Hine Rare Cognac France |
24 |
|
GRAPPA & COGNAC 2oz. served neat
|
Dolci & Digestivo |
Dudognon 10 Year Select Cognac France |
14 |
| Category | Type | Name | Price |
|---|---|---|---|
|
SPUMANTE & PET NAT BY THE GLASS
|
Vino |
NV Silvia Zucchi Lambrusco Rosato Lambrusco di Sorbara - Emilia Romagna |
14 |
|
ROSATO BY THE GLASS
|
Vino |
2021 Mario Macciocca "Monocromo #3" Cesanese - Lazio |
16 |
|
BIANCO BY THE GLASS
|
Vino |
2021 Castello di Stefanago Provincia di Pavia Macerato (skin contact) Pinot Grigio - Lombardia |
15 |
|
BIANCO BY THE GLASS
|
Vino |
NV Polvanera Sfera "Macerato" (1L) (skin contact) Verdeca - Puglia |
15 |
|
BIANCO BY THE GLASS
|
Vino |
2021 Anna & Martin Arndorfer Vereinter Sachtz Grüner Veltliner/Riesling - Kamptal, Austria |
14 |
|
ROSSO BY THE GLASS
|
Vino |
2020 Camillo Donati "Il Mio Rosso" (chilled) Barbera - Emilia Romagna |
15 |
|
ROSSO BY THE GLASS
|
Vino |
2018 Prunotto "Occhetti" Langhe Rosso Nebbiolo - Piemonte |
17 |
|
ROSSO BY THE GLASS
|
Vino |
2021 Maccario Dringenberg Rossese di Dolceaqua Classico Rossese - Liguria |
19 |
|
SPUMANTE & PET NAT
|
Vino |
2020 La Biancara "Garg'n'Go" Garganega - Veneto |
58 |
|
SPUMANTE & PET NAT
|
Vino |
2020 Crocizia "La Mossca" Moscato - Emilia Romagna |
60 |
|
SPUMANTE & PET NAT
|
Vino |
2020 Crocizia "Znèstra" Malvasia - Emilia Romagna |
60 |
|
SPUMANTE & PET NAT
|
Vino |
2020 Opera Lambrusco di Modena Demi-Sec Lambrusco Grasparossa - Emilia Romagna |
56 |
|
SPUMANTE & PET NAT
|
Vino |
2016 Divella Gussago Metodo Classico Blanc de Blancs Franciacorta Chardonnay - Lombardia |
94 |
|
SPUMANTE & PET NAT
|
Vino |
NV Santa Lucia Franciacorta Rosé Pinot Nero/Chardonnay - Lombardia |
76 |
|
SPUMANTE & PET NAT
|
Vino |
2020 Cruse Wine Co. Pétillant Naturel Rosé Rancho Chimiles Valdiguié - Napa Valley, CA |
96 |
|
SPUMANTE & PET NAT
|
Vino |
2020 Statera Cellars Pétillant Naturel Chardonnay - Wilamette Valley, Oregon |
68 |
|
SPUMANTE & PET NAT
|
Vino |
NV Salmon Champagne Brut Chaumuzy Pinot Meunier - Champagne, France |
110 |
|
SPUMANTE & PET NAT
|
Vino |
NV L'Encry Champagne Grand Cuvée Dosage Zero Chardonnay - Champagne, France |
195 |
|
BIANCO
|
Vino |
2020 Ronchi di Cialla Colli Orientali del Friuli Ribolla Gialla - Friuli-Venezia Giulia |
58 |
|
BIANCO
|
Vino |
2013 Benanti "Pietra Marina" Etna Bianco Superiore Carricante - Sicilia |
146 |
|
BIANCO
|
Vino |
NV Tenute Dettori "Renosu" Bianco Vermentino - Sardegna |
64 |
|
BIANCO
|
Vino |
2021 Naticco Picpoul de Pinet - Languedoc-Roussillon, France |
50 |
|
BIANCO
|
Vino |
2020 Methode Sauvage Iruai "Arcana" Trinity Lakes Savagnin - California, USA |
66 |
|
BIANCO
|
Vino |
2021 Rezabal Txakoli Hondurrabi Zuri - Basque Country, Spain |
52 |
|
BIANCO
|
Vino |
2021 Bodegas Los Bermejos Lanzarote Blanco Malvasia - Canary Islands, Spain |
56 |
|
BIANCO
|
Vino |
2020 Eva Fricke "Verde" Riesling - Rheingau, Germany |
60 |
|
BIANCO
|
Vino |
2020 Eva Fricke "Melifluous" Riesling - Rheingau, Germany |
62 |
|
BIANCO
|
Vino |
2021 Anna & Martin Arndorfer Vereinter Sachtz Grüner Veltliner/Riesling - Kamptal, Austria |
56 |
|
ORANGE when you want a little (or a lot of) ~skin contact~
|
Vino |
2020 Skerk "Ograde" Malvasia/Vitovska/Sauvignon Blanc/Pinot Grigio - Friuli Venezia Giulia |
82 |
|
ORANGE when you want a little (or a lot of) ~skin contact~
|
Vino |
2020 Az. Agricola Denavolo "Catavela" Malvasia di Candia/Ortugo/Marsanne/Trebbiano - Emilia Romagna |
68 |
|
ORANGE when you want a little (or a lot of) ~skin contact~
|
Vino |
2019 La Stoppa "Ageno" Malvasia/Ortugo/Trebbiano - Emilia Romagna |
92 |
|
ORANGE when you want a little (or a lot of) ~skin contact~
|
Vino |
NV Polvanera Sfera Macerato (1L) Verdeca - Puglia |
68 |
|
ORANGE when you want a little (or a lot of) ~skin contact~
|
Vino |
2020 Cantina Giardino "Fra" Falanghina - Campania |
70 |
|
ORANGE when you want a little (or a lot of) ~skin contact~
|
Vino |
2019 Marco De Bartoli Terre Siciliane "Integer" Grillo - Sicilia |
90 |
|
ORANGE when you want a little (or a lot of) ~skin contact~
|
Vino |
2020 Az. Agricola Carmerlengo "Accamilla" Malvasia/Trebbiano - Basilicata |
72 |
|
ORANGE when you want a little (or a lot of) ~skin contact~
|
Vino |
2020 Lise & Bertrand Jousset "The Orange Jouss" Sauvignon Blanc/Chardonnay - Loire Valley, France |
70 |
|
ORANGE when you want a little (or a lot of) ~skin contact~
|
Vino |
2018 Kristian Keber "Brda" Ribolla Gialla/Malvasia Istriana/Friulano - Slovenia |
88 |
|
ORANGE when you want a little (or a lot of) ~skin contact~
|
Vino |
2020 Früg Orange (1L) Grüner Veltliner/Roter Traminer - Wagram, Austria |
44 |
|
ORANGE when you want a little (or a lot of) ~skin contact~
|
Vino |
2019 Grape Republic Bianco Delaware/Steuben/Neo Muscat/Koshu - Yamagata, Japan |
70 |
|
ROSATO
|
Vino |
2021 Ampeleia "Rosato di Ampeleia" Carignan/Alicante - Toscana |
48 |
|
ROSATO
|
Vino |
2020 Mario Macciocca "Monocromo #3" Cesanese - Lazio |
64 |
|
ROSATO
|
Vino |
2019 Frenchtown Farms "Cecelia" Syrah/Viognier - Sierra Foothills, CA |
74 |
|
ROSATO
|
Vino |
2021 Bojo do Luar "Luar Rosa" Tinta Cão/Vinhão - Vinco Verde, Portugal |
50 |
|
ROSATO
|
Vino |
2021 Anna & Martin Arndorfer "Rosa Marie" Zweigelt - Kamptal, Austria |
60 |
|
ROSSO
|
Vino |
2015 Cantina Gigi Rosso Barolo Trecomuni Nebbiolo - Piemonte |
84 |
|
ROSSO
|
Vino |
2016 Franco Noussan Vallée d'Aoste Torrette Superieur Petit Rouge/Fumin - Valle d'Aosta |
80 |
|
ROSSO
|
Vino |
2018 Az. Agricola Montesissa Emilio "Rio Fratta" Rosso Syrah - Emilia Romagna |
76 |
|
ROSSO
|
Vino |
2017 Fattoria Nicolucci "Vigne del General" Predappio di Predappio Sangiovese - Emilia Romagna |
94 |
|
ROSSO
|
Vino |
2020 La Ginestra Domaine de' Coccirotti "Lea" Cannaiolo - Toscana |
70 |
|
ROSSO
|
Vino |
2021 Ampeleia "Unlitro" (1L) (served chilled) Carignan/Alicante Nero/Mourrvedre - Toscana |
68 |
|
ROSSO
|
Vino |
2010 Tunia "Cantomoro" Cabernet Sauvignon - Toscana |
134 |
|
ROSSO
|
Vino |
2016 Piemaggio "Le Fioraie" Chianti Classico Riserva (MAGNUM) Sangiovese - Toscana |
182 |
|
ROSSO
|
Vino |
2016 Albatreti Brunello di Montalcino Sangiovese Grosso - Toscana |
128 |
|
ROSSO
|
Vino |
2016 Leonardo Bussoletti Cilliegiolo di Narni Ramici Cillegiolo - Umbria |
64 |
|
ROSSO
|
Vino |
2020 Ceppawine "Cepparosso" Vino Rosso (served chilled) Sangiovese/Vernaccia/Nebbiolo - Umbria |
66 |
|
ROSSO
|
Vino |
2021 Maccario Dringenberg Rossese di Dolceaqua Classico Rossese - Liguria |
72 |
|
ROSSO
|
Vino |
2015 Donna Paolina Taurasi Aglianico - Campania |
82 |
|
ROSSO
|
Vino |
2016 Grifalco Aglianico del Vulture "Daginestra" Aglianico - Basilicata |
96 |
|
ROSSO
|
Vino |
2019 Arianna Occhipinti "Siccagno" Nero d'Avola - Sicilia |
112 |
|
ROSSO
|
Vino |
2021 Manenti Cerasuolo di Vittoria (served chilled) Nero d'Avola/Frappato - Sicilia |
74 |
|
ROSSO
|
Vino |
2020 Amplify Wines Santa Ynez Valley (500mL) Garnacha - Santa Maria, CA |
48 |
|
ROSSO
|
Vino |
2017 Martha Stoumen Ricetti Vineyard Carignan - Mendocino County, CA |
86 |
|
ROSSO
|
Vino |
2018 Domaine Jean Fournier Marsannay Les Longeroies Rouge Pinot Noir - Burgundy, France |
94 |
|
ROSSO
|
Vino |
2020 Cote Serōl "Eclat de Granite" Gamay - Cote Roannaise, France |
66 |
|
ROSSO
|
Vino |
2020 Château Yvonne "La Folie" Saumur Champigny Cabernet Franc - Loire, France |
70 |
|
ROSSO
|
Vino |
2019 Bodegas Gil Berzal "Buscando Natural" Garnacha - Rioja, Spain |
64 |
|
ROSSO
|
Vino |
2021 Jutta Ambrositsch "Rakete" Roter Gemischter Satz (served chilled) Zweigelt/Merlot/Blauberer/+ - Vienna, Austria |
80 |
| Category | Type | Name | Price |
|---|---|---|---|
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Aperitivo, Cocktails, Birra |
Aita House Vermouth Blend a special blend of red vermouth that balances classic brown sugar and baking spice notes with ripe red fruits |
13 |
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Aperitivo, Cocktails, Birra |
Aperitivo Select the first bitter to make its way into the formula for the classic Venetian Spritz balances bittersweet notes of citrus, vanilla, cardamom, and a blood orange |
12 |
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Aperitivo, Cocktails, Birra |
Contratto Bianco Vermouth white honeysuckle with bitter citrus, fresh green herbs, and fleshy orchard fruit |
12 |
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Aperitivo, Cocktails, Birra |
Fred Jerbis "Bitter 34" amber-hued appertivi-style amaro utilizing 34 various botanicals sourced from Fred's farm, lovely notes of orange peel, alpine herbs, and fresh flowers |
13 |
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Aperitivo, Cocktails, Birra |
Contratto Bitter a naturally-colored & flavored alternative to Campari, it is juicy and perfectly bittersweet with notes of hibiscus, clove, cardamom, and bitter orange |
12 |
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Aperitivo, Cocktails, Birra |
Faccia Brutto Aperitivo (made in BK) locally-made bitter with a strong herbal & gentian backbone |
13 |
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Aperitivo, Cocktails, Birra |
Forthave 'Red' Aperitivo (made in BK) made by our Brooklyn neighbors, this fan favorite alternative to Campari boasts a perfectly balanced harmony of citrus, wild roses, delicate chamomile, and rhubarb notes |
13 |
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Aperitivo, Cocktails, Birra |
Italicus Rosolio di Bergamatto fresh bergamot and bright citrus on the nose with a palate of summer citrus and blooming florals |
13 |
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Aperitivo, Cocktails, Birra |
Istine Rosato Vermouth made with sangiovese grapes this blush-toned vermouth from chianti is delicate & complex with a palate of elderberry, sage, wormwood, and mint |
14 |
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Aperitivo, Cocktails, Birra |
L'Aperitivo Nonino female-founded by the first woman to produce grappa in Italy, this is a lighter and fresher option than their flagship amaro bursting with bright citrus, rosemary, and mint |
13 |
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Aperitivo, Cocktails, Birra |
Method Sweet Vermouth (made in NY) made by friends & fellow Union Square Café alumni, this vermouth is hand-crafted in NYC with 33 botanicals giving notable flavors of caramelized citrus, woody herbs, and warming spices |
12 |
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Aperitivo, Cocktails, Birra |
Silvio Carta "Aspide Spritz" like Aperol but from Sardegna |
12 |
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Aperitivo, Cocktails, Birra |
Sirene Americano handmade in small batches blending wines from the Lake Garda area and single botanical macerations, notes of hibiscus and monarda flowers make this one of our favs |
12 |
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Aperitivo, Cocktails, Birra |
St. Agrestis "Paradiso" Aperitivo (made in BK) marigold hues with succulent citron, bayleaf, and zesty mediterranean orange pith notes |
13 |
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Aperitivo, Cocktails, Birra |
Vergano Americano garnet-hued bitter with notes of rhubarb, orange pekoe, and black tea |
14 |
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APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Aperitivo, Cocktails, Birra |
Vergano Bianco Vermouth a burst of bitter lemon, thyme, and white flower back up this sunshine-colored white vermouth |
14 |
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APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Aperitivo, Cocktails, Birra |
Walcher Rondo Spritz sustainably made, leans bitter on the nose with pronounced notes of gentian and mountain flowers along with wild strawberries and candied orange peels and ruby grapefruit |
13 |
|
COCKTAILS
|
Aperitivo, Cocktails, Birra |
beer + a bitter rotating draft beer with a float of campari |
12 |
|
COCKTAILS
|
Aperitivo, Cocktails, Birra |
aita's OG negroni silvio carta gin, campari, house sweet vermouth blend |
17 |
|
COCKTAILS
|
Aperitivo, Cocktails, Birra |
negroni bianco OAX original mezcal tobalá, bitteroma bianco, bordiga dry vermouth |
19 |
|
COCKTAILS
|
Aperitivo, Cocktails, Birra |
steal my sunshine isolation gin, italicus, fresh yellow watermelon, lime |
17 |
|
COCKTAILS
|
Aperitivo, Cocktails, Birra |
of mais and men fidencio mezcal, old forester bourbon, nixta licor de elote, chipotle, grapefruit, lime |
18 |
|
COCKTAILS
|
Aperitivo, Cocktails, Birra |
hundred dolla bill cimarron tequila, faccia brutto "centerbe", housmade pistachio orgeat, lemon, basil |
18 |
|
COCKTAILS
|
Aperitivo, Cocktails, Birra |
not a gin 'n' tonic sweetdram escubac, rosemary, fever tree mediterranean tonic, juice of one lime |
14 |
|
BIRRA E SIDRE
|
Aperitivo, Cocktails, Birra |
seasonal draft pint ask about our rotating line |
9 |
|
BIRRA E SIDRE
|
Aperitivo, Cocktails, Birra |
birra baladin "nazionale" blonde ale, 6.5%, 11.2 oz bottle - ITA |
12 |
|
BIRRA E SIDRE
|
Aperitivo, Cocktails, Birra |
threes brewing "logical conclusion" hazy IPA, 7.0%, 16oz. can - BK, NY |
10 |
|
BIRRA E SIDRE
|
Aperitivo, Cocktails, Birra |
athletic brewing non-alcoholic "cerveza athletica" light copper or "run wild" IPA, < 0.5%, 12oz. can - VT |
8 |
| Category | Type | Name | Price |
|---|---|---|---|
|
BOURBON & RYE 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Blanton's Single Barrel Kentucky |
22 |
|
BOURBON & RYE 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Colonel E.H. Taylor Small Batch Bourbon Kentucky |
25 |
|
BOURBON & RYE 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Elijah Craig Small Batch Bourbon Kentucky |
16 |
|
BOURBON & RYE 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
George Dickel Rye (female master distiller) Kentucky |
14 |
|
BOURBON & RYE 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Kings County Peated Bourbon Brooklyn, NY |
17 |
|
BOURBON & RYE 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Old Forester Bourbon (female master taster) Kentucky |
14 |
|
BOURBON & RYE 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Widow Jane 10 Year Bourbon (female president/head distiller) Brooklyn, NY |
18 |
|
WORLD WHISKY 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Abasolo 'Alma de La Tierra' Ancestral Corn Whisky Mexico |
16 |
|
WORLD WHISKY 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Akashi White Oak Blended Whisky Japan |
15 |
|
WORLD WHISKY 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Bruichladdich Single Malt Islay, SCT |
16 |
|
WORLD WHISKY 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Dalmore 12 Year Single Malt Highland, SCT |
18 |
|
WORLD WHISKY 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Duncan Taylor 'Dimensions' Laphroaig 12 Year Scotch Islay, SCT |
42 |
|
WORLD WHISKY 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Duncan Taylor 'Dimensions' Laphroaig 14 Year Scotch Islay, SCT |
56 |
|
WORLD WHISKY 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Laphroaig 10 Year Single Malt Islay, SCT |
13 |
|
WORLD WHISKY 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Puni "Alba" Marsala Cask Finished Italian Malt Whisky (Italy's first and only producer of Whisky!) South Tyrol, ITA |
25 |
|
WORLD WHISKY 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Redbreast 18 Year Single Pot Still Whisky Ireland |
17 |
|
WORLD WHISKY 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Tullamore Dew Blended Whisky Ireland |
14 |
|
AGAVE BASED 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Casa Dragones Tequila Blanco (female-founded, female master tequilera/distiller) Jalisco, MX |
19 |
|
AGAVE BASED 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Cimmaron Tequila Blanco Jalisco, MX |
14 |
|
AGAVE BASED 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
El Jolgorio 'Cuixe' Mezcal Cuixe - Oaxaca, MX |
22 |
|
AGAVE BASED 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
La Gritona Tequila Reposado (female-founded & produced, female master tequilera/distiller) Jalisco, MX |
14 |
|
AGAVE BASED 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Mal Bien 'Victor + Emanuel Ramos' Mezcal Madrecuixe/Bicuixe/Textate - Oaxaca, MX |
21 |
|
AGAVE BASED 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Fidencio Joven Espadin - Oaxaca, MX |
14 |
|
AGAVE BASED 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
OAX Original Small Batch Mezcal (female-founded) Tobalá - Oaxaca, MX |
22 |
|
AGAVE BASED 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
OAX Original Small Batch Mezcal (female-founded) Arroqueno - Oaxaca, MX |
24 |
|
AGAVE BASED 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
OAX Original Small Batch Mezcal (female-founded) Tepeztate - Oaxaca, MX |
25 |
|
AGAVE BASED 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Partida Tequila Añejo Jalisco, MX |
16 |
|
AGAVE BASED 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Prospero Tequila Añejo (female master tequilera/distiller) Jalisco, MX |
15 |
|
AGAVE BASED 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Rancho Tepúa Bacanora Blanco Agave Pacífica - Sonora, MX |
17 |
|
AGAVE BASED 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Yola Mezcal Joven (female-founded/produced) Espadin/Madreuixe - Oaxaca |
15 |
|
R(H)UM 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Don Papa Small Batch Rum Philippines |
14 |
|
R(H)UM 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Don Papa 10 Year Rum Philippines |
19 |
|
R(H)UM 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Kasama 7 Year Small Batch Rum (female founder) Philippines |
12 |
|
R(H)UM 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Owney's White Rum (female founder) Brooklyn, NY |
13 |
|
R(H)UM 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Plantation Pineapple Rum Barbados |
14 |
|
R(H)UM 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Santa Teresa 1796 Solera Rum Venezuela |
14 |
|
R(H)UM 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Appleton Estate 15 Year Black River Aged Rum (Black female master blender/first ever female blender of spirits) Jamaica |
15 |
|
R(H)UM 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Ron Zacapa 23 Year Cenetenario Gran Reserva Rum (female master blender) Guatemala |
17 |
| Category | Type | Name | Price |
|---|---|---|---|
|
SOFT DRINKS
|
Non-Alcoholic Drinks |
lurisia italian natural soda aranciata rossa or gazzossa |
5 |
|
SOFT DRINKS
|
Non-Alcoholic Drinks |
fever tree premium ginger beer or mediterranean tonic water |
5 |
|
SOFT DRINKS
|
Non-Alcoholic Drinks |
athletic brewing "cerveza athletica" non-alc light copper or "run wild" non-alc IPA, < 0.5%, 12oz. can - VT |
8 |
|
SOFT DRINKS
|
Non-Alcoholic Drinks |
non-groni st. agrestis "phony negroni" |
10 |
|
SOFT DRINKS
|
Non-Alcoholic Drinks |
practical magic lime, basil, coconut, seltzer |
12 |
|
CAFFE E TE
|
Non-Alcoholic Drinks |
americano double shot of espresso with a splash of hot water |
4 |
|
CAFFE E TE
|
Non-Alcoholic Drinks |
espresso single or lungo |
4 |
CAFFE E TE |
double +.50 | ✕ | |
|
CAFFE E TE
|
Non-Alcoholic Drinks |
macchiato double shot of espresso with a spot of milk foam (oat milk +1) |
4 |
|
CAFFE E TE
|
Non-Alcoholic Drinks |
cappuccino/latte oat milk +1 |
5 |
|
CAFFE E TE
|
Non-Alcoholic Drinks |
caffe corretto double espresso with a shot of sambuca or grappa |
12 |
|
CAFFE E TE
|
Non-Alcoholic Drinks |
hot tea english breakfast, earl grey, chamomile, tazo (refresh)mint, cinnamon apple |
4 |
| Category | Type | Name | Price |
|---|---|---|---|
|
BRUNCH COCKTAILS
|
Brunch |
the greene mary tomatillo, cucumber, celery, colatura, pilsner back |
16 |
|
BRUNCH COCKTAILS
|
Brunch |
woke up like this faccia brutto aperitivo, sirene americano, and lemon shaken aggressively and served up with an orange twist |
15 |
|
BRUNCH COCKTAILS
|
Brunch |
signorina espresso, santa teresa 1796 rum, kasama philippine rum, coconut, lime zest |
17 |
|
BRUNCH COCKTAILS
|
Brunch |
fresh photos & bomb lighting cynar, heirloom pineapple amaro, ginger beer, lime, angostura |
15 |
|
BRUNCH COCKTAILS
|
Brunch |
aita's OG negroni silvio carta "gillo" gin, campari, house sweet vermouth blend |
17 |
|
BRUNCH COCKTAILS
|
Brunch |
negroni bianco OAX original mezcal tobalá, bitteroma bianco, bordiga dry vermouth |
19 |
|
DAILY ADDITIONS
|
Brunch |
bomboloni fluffy pillows of rich tender fried pastry dough filled with velvety pasticcera cream rolled in sugar & cinnamon |
13 |
|
DAILY ADDITIONS
|
Brunch |
cannoncini puff pastry cannoli filled with sweet pistachio-ricotta cream, candied citruses |
13 |
|
BRUNCH
|
Brunch |
insalata nizzarda smoked trout, peewee potatoes, castelvetrano olives, grilled asparagus, soft boiled egg |
16 |
|
BRUNCH
|
Brunch |
grain bowl farro, quinoa, haricot vert, green peas, broccolini, avocado-lime dressing |
15 |
BRUNCH |
add fried or poached egg +2 | ✕ | |
|
BRUNCH
|
Brunch |
breakfast two eggs any style, mixed berry buttermilk pancake, crispy applewood bacon, market greens, home fries *please no substitutions/adjustments for this dish* |
18 |
|
BRUNCH
|
Brunch |
salmon pastrami benedict poached eggs, classic hollandaise, english muffin |
18 |
|
BRUNCH
|
Brunch |
avocado benedict poached eggs, jalapeño hollandaise, whole wheat toast |
17 |
|
BRUNCH
|
Brunch |
crab cake benedict poached eggs, béarnaise, market greens, home fries |
20 |
|
BRUNCH
|
Brunch |
omelette yellow and green summer squash, cipollini, basil pesto, goat cheese, market greens, home fries |
16 |
|
BRUNCH
|
Brunch |
beef cheek hash fava beans, wild mushrooms, yukons golds, salsa verde, pearl onions, poached egg |
18 |
|
BRUNCH
|
Brunch |
salmon hash asparagus, bacon, crispy polenta taragna, scallion, fried egg |
18 |
|
BRUNCH
|
Brunch |
spaghetti carbonara pancetta, egg yolk, parmigiano, cracked black pepper |
18 |
|
BRUNCH
|
Brunch |
lasagna choice of ragù bolognese or verdure |
19 |
|
BRUNCH
|
Brunch |
oxtail burger stacked on brioche with tomato, rocket lettuce, cheddar, jalapeño, spring onion, herbed french fries |
19 |
BRUNCH |
add bacon +2 / add egg +2 | ✕ | |
|
BRUNCH
|
Brunch |
porchetta sandwich savory, fatty, and tender slices of pork roast, caramelized tropea onions, pickled cucumber, salsa verde, brioche, herbed french fries |
18 |
BRUNCH |
add bacon +2 / add egg +2 | ✕ | |
|
BRUNCH
|
Brunch |
buttermilk pancakes cranberry, mixed berry compote, citrus-ricotta cream |
16 |
|
BRUNCH
|
Brunch |
french toast caramelized apples, whipped mascarpone cream, calvados & vanilla sauce, served with crispy applewood bacon and two sunny-side-up eggs |
18 |
|
BRUNCH
|
Brunch |
waffles peach compote, maple, panna cotta whipped cream |
16 |
|
CONTORNI
|
Brunch |
aita home fries our famous hand-cut potatoes fried crispy, tossed with parmigiano and fresh herbs |
8 |
|
CONTORNI
|
Brunch |
french fries tossed with crispy rosemary & sage |
9 |
|
CONTORNI
|
Brunch |
bacon |
6 |
|
CONTORNI
|
Brunch |
pastrami salmon |
6 |
|
CONTORNI
|
Brunch |
insalata mista |
5 |
|
CONTORNI
|
Brunch |
sliced avocado |
5 |
|
CONTORNI
|
Brunch |
whole grain toast |
2 |