| Category | Type | Name | Price |
|---|---|---|---|
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Cocktails & Birre |
Aita House Vermouth Blend a special blend of red vermouth that balances classic brown sugar and baking spice notes with ripe red fruits |
13 |
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Cocktails & Birre |
Aperitivo Select the first bitter to make its way into the formula for the classic Venetian Spritz balances bittersweet notes of citrus, vanilla, cardamom, and a blood orange |
12 |
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Cocktails & Birre |
Contratto Bianco Vermouth white honeysuckle with bitter citrus, fresh green herbs, and fleshy orchard fruit |
12 |
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Cocktails & Birre |
Fred Jerbis "Aperitivo 34" amber-hued appertivi-style amaro utilizing 34 various botanicals sourced from Fred's farm, lovely notes of orange peel, alpine herbs, and fresh flowers |
13 |
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Cocktails & Birre |
Contratto Bitter a naturally-colored & flavored alternative to Campari, it is juicy and perfectly bittersweet with notes of hibiscus, clove, cardamom, and bitter orange |
12 |
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Cocktails & Birre |
Faccia Brutto Aperitivo (made in BK) locally-made bitter with a strong herbal & gentian backbone |
13 |
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Cocktails & Birre |
Forthave 'Red' Aperitivo (made in BK) made by our Brooklyn neighbors, this fan favorite alternative to Campari boasts a perfectly balanced harmony of citrus, wild roses, delicate chamomile, and rhubarb notes |
13 |
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Cocktails & Birre |
Italicus Rosolio di Bergamatto fresh bergamot and bright citrus on the nose with a palate of summer citrus and blooming florals |
13 |
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Cocktails & Birre |
(SOLD OUT) Istine Rosato Vermouth made with sangiovese grapes this blush-toned vermouth from chianti is delicate & complex with a palate of elderberry, sage, wormwood, and mint |
14 |
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Cocktails & Birre |
L'Aperitivo Nonino female-founded by the first woman to produce grappa in Italy, this is a lighter and fresher option than their flagship amaro bursting with bright citrus, rosemary, and mint |
13 |
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Cocktails & Birre |
Method Sweet Vermouth (made in NY) made by friends & fellow Union Square Café alumni, this vermouth is hand-crafted in NYC with 33 botanicals giving notable flavors of caramelized citrus, woody herbs, and warming spices |
12 |
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Cocktails & Birre |
Silvio Carta "Aspide Spritz" like Aperol but from Sardegna |
12 |
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Cocktails & Birre |
Sirene Americano handmade in small batches blending wines from the Lake Garda area and single botanical macerations, notes of hibiscus and monarda flowers make this one of our favs |
12 |
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Cocktails & Birre |
St. Agresits "Paradiso" Aperitivo (made in BK) marigold hues with succulent citron, bayleaf, and zesty mediterranean orange pith notes |
13 |
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Cocktails & Birre |
(SOLD OUT) Walcher Rondo Spritz sustainably made, leans bitter on the nose with pronounced notes of gentian and mountain flowers along with wild strawberries and candied orange peels and ruby grapefruit |
13 |
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Cocktails & Birre |
Vergano Americano garnet-hued bitter with notes of rhubarb, orange pekoe, and black tea |
14 |
|
APERITIVO SERVICE highlighting naturally colored & flavored bitters served on the rocks, in a highball, or in a classic venetian spritz (+$3)
|
Cocktails & Birre |
Vergano Bianco Vermouth a burst of bitter lemon, thyme, and white flower back up this sunshine-colored white vermouth |
14 |
|
COCKTAILS
|
Cocktails & Birre |
(SOLD OUT) beer + a bitter foearlager with a float of campari |
12 |
|
COCKTAILS
|
Cocktails & Birre |
aita's OG negroni silvio carta gin, campari, house sweet vermouth blend |
17 |
|
COCKTAILS
|
Cocktails & Birre |
negroni bianco OAX original mezcal tobalá, bitteroma bianco, bordiga dry vermouth |
19 |
|
COCKTAILS
|
Cocktails & Birre |
friends with benefits hayman's gin, grape shrub, nepèta, lemon, pansy flower |
17 |
|
COCKTAILS
|
Cocktails & Birre |
santa luna nuku mezcal poblano, white rum, contratto bianco, chipotle, tamarind, coconut, lime |
17 |
|
COCKTAILS
|
Cocktails & Birre |
hundred dolla bill cimarron tequila blanco, faccia brutto "centerbe", housmade pistachio orgeat, lemon, basil |
18 |
|
BIRRA E SIDRE
|
Cocktails & Birre |
edmund's oast "curuba sour" ale brewed with curuba fruit, 6.5% 16oz. draft - SC |
9 |
|
BIRRA E SIDRE
|
Cocktails & Birre |
forst premium lager, 4.8%, 12oz. bottle - Italy |
7 |
|
BIRRA E SIDRE
|
Cocktails & Birre |
birra baladin "nazionale" blonde ale, 6.5%, 500mL bottle - ITA |
12 |
|
BIRRA E SIDRE
|
Cocktails & Birre |
hudson valley brewing co. "amorpheus" sour IPA with raw wheat, strawberry, vanilla , milk sugar; hopped w/ simcoe & citra, 6.0%, 16oz. can - hudson valley, NY |
16 |
|
BIRRA E SIDRE
|
Cocktails & Birre |
athletic brewing "run wild" non-alcoholic IPA, < 0.5%, 12oz. can - VT |
8 |
| Category | Type | Name | Price |
|---|---|---|---|
|
SPUMANTE & PET NAT
|
Wine by the Glass |
2020 Camillo Donati "Il Mio Rosso" Barbera/Marzemino - Emilia Romagna |
16/$63 |
|
ROSATO
|
Wine by the Glass |
2021 Pasini San Giovanni "Il Chiaretto Valtènesi" (MAGNUM) Groppello/Marzemimo/Barbera - Lombardia |
15/$116 |
|
ROSATO
|
Wine by the Glass |
2021 Rezabal Txakoli Rosé Hondurrabi Zuri - Basque Country, Spain |
13/$52 |
|
BIANCO
|
Wine by the Glass |
2020 Ciro Picariello Irpinia Fiano - Campania |
15/$60 |
|
BIANCO
|
Wine by the Glass |
NV Sfera Macerato (1L) (skin contact) Verdeca - Puglia |
17/$76 |
|
BIANCO
|
Wine by the Glass |
2020 Naticco Picpoul de Pinet Picpoul - Languedoc, France |
13/$52 |
|
ROSSO
|
Wine by the Glass |
2020 Mani di Luna (1L) (served chilled) Sangiovese - Umbria |
17/$76 |
|
ROSSO
|
Wine by the Glass |
2019 Senzatino Cesanese del Piglio Cesanese - Lazio |
15/$60 |
|
ROSSO
|
Wine by the Glass |
2021 COS Terre Siciliane Frappato - Sicilia |
20/$80 |
|
ROSSO
|
Wine by the Glass |
2016 Wines of Illyria Blatina - Bosnia |
15/$60 |
| Category | Type | Name | Price |
|---|---|---|---|
|
SPUMANTE & PET NAT from finesse to funky fresh, and everything in between
|
Wine by the Bottle |
(SOLD OUT) 2020 La Biancara "Garg'n'Go" Garganega - Veneto |
58 |
|
SPUMANTE & PET NAT from finesse to funky fresh, and everything in between
|
Wine by the Bottle |
NV Az. Agricola Ombretta Frizzante Verduzzo - Veneto |
68 |
|
SPUMANTE & PET NAT from finesse to funky fresh, and everything in between
|
Wine by the Bottle |
2020 Camillo Donati "Il Mio Rosso" Rosso Barbera/Marzemino - Emilia Romagna |
64 |
|
SPUMANTE & PET NAT from finesse to funky fresh, and everything in between
|
Wine by the Bottle |
2019 Crocizia "Straje" Malvasia/Sauvignon - Emilia Romagna |
78 |
|
SPUMANTE & PET NAT from finesse to funky fresh, and everything in between
|
Wine by the Bottle |
2020 Opera Lambrusco di Modena Demi-Sec Lambrusco Grasparossa - Emilia Romagna |
56 |
|
SPUMANTE & PET NAT from finesse to funky fresh, and everything in between
|
Wine by the Bottle |
2016 Divella Gussago Metodo Classico Blanc de Blancs Franciacorta Chardonnay - Lombardia |
94 |
|
SPUMANTE & PET NAT from finesse to funky fresh, and everything in between
|
Wine by the Bottle |
NV Santa Lucia Franciacorta Rosé Pinot Nero/Chardonnay - Lombardia |
76 |
|
SPUMANTE & PET NAT from finesse to funky fresh, and everything in between
|
Wine by the Bottle |
NV Salmon Champagne Brut Chaumuzy Pinot Meunier - Champagne, France |
110 |
|
SPUMANTE & PET NAT from finesse to funky fresh, and everything in between
|
Wine by the Bottle |
NV L'Encry Champagne Grand Cuvée Dosage Zero Chardonnay - Champagne, France |
195 |
|
SPUMANTE & PET NAT from finesse to funky fresh, and everything in between
|
Wine by the Bottle |
2020 Cruse Wine Co. Pétillant Naturel Rosé Rancho Chimiles Valdiguié - Napa Valley, CA |
96 |
|
SPUMANTE & PET NAT from finesse to funky fresh, and everything in between
|
Wine by the Bottle |
2020 Statera Cellars Pétillant Naturel Chardonnay - Wilamette Valley, Oregon |
68 |
|
ROSATO yes way, rosé
|
Wine by the Bottle |
2019 Amorotti Cerasuolo d'Abruzzo Montepulciano - Abruzzo |
76 |
|
ROSATO yes way, rosé
|
Wine by the Bottle |
2020 Vini Rabasco Vino Rosato "Cancelli" Montepulciano - Abruzzo |
60 |
|
ROSATO yes way, rosé
|
Wine by the Bottle |
2021 Pasini San Giovanni "Il Chiaretto Valtènesi" (MAGNUM) Groppello/Marzemimo/Barbera - Lombardia |
96 |
|
ROSATO yes way, rosé
|
Wine by the Bottle |
(SOLD OUT) 2020 Ampeleia "Rosato di Ampeleia" Carignan/Alicante - Toscana |
48 |
|
ROSATO yes way, rosé
|
Wine by the Bottle |
2020 Mario Macciocca "Monocromo #3" Cesanese - Lazio |
54 |
|
ROSATO yes way, rosé
|
Wine by the Bottle |
2019 Frenchtown Farms "Cecelia" Syrah/Viognier - Sierra Foothills, CA |
74 |
|
ROSATO yes way, rosé
|
Wine by the Bottle |
2021 Lioco Carignan - Mendocino County, CA |
70 |
|
ORANGE when you want a little (or a lot of) ~skin contact~
|
Wine by the Bottle |
2017 Ronco Severo Pinot Grigio - Friuli Venezia Giulia |
76 |
|
ORANGE when you want a little (or a lot of) ~skin contact~
|
Wine by the Bottle |
(SOLD OUT) 2019 Skerk "Ograde" Malvasia/Vitovska/Sauvignon Blanc/Pinot Grigio - Friuli Venezia Giulia |
82 |
|
ORANGE when you want a little (or a lot of) ~skin contact~
|
Wine by the Bottle |
2020 Az. Agricola Denavolo "Catavela" Malvasia di Candia/Ortugo/Marsanne/Trebbiano - Emilia Romagna |
68 |
|
ORANGE when you want a little (or a lot of) ~skin contact~
|
Wine by the Bottle |
2019 La Stoppa "Ageno" Malvasia/Ortugo/Trebbiano - Emilia Romagna |
92 |
|
ORANGE when you want a little (or a lot of) ~skin contact~
|
Wine by the Bottle |
2020 Il Vinco "Biancoperso" Procanico/Trebbiano/Malvasia - Lazio |
66 |
|
ORANGE when you want a little (or a lot of) ~skin contact~
|
Wine by the Bottle |
NV Sfera Macerato (1L) Verdeca - Puglia |
$76 |
|
ORANGE when you want a little (or a lot of) ~skin contact~
|
Wine by the Bottle |
2020 Cantina Giardino "Fra" Falanghina - Campania |
74 |
|
ORANGE when you want a little (or a lot of) ~skin contact~
|
Wine by the Bottle |
2019 Marco De Bartoli Terre Siciliane "Integer" Grillo - Sicilia |
90 |
|
ORANGE when you want a little (or a lot of) ~skin contact~
|
Wine by the Bottle |
2020 Az. Agricola Carmerlengo "Accamilla" Malvasia/Trebbiano - Basilicata |
72 |
|
ORANGE when you want a little (or a lot of) ~skin contact~
|
Wine by the Bottle |
2018 Pierre Frick "V" Pinot Gris - Alsace, France |
82 |
|
ORANGE when you want a little (or a lot of) ~skin contact~
|
Wine by the Bottle |
2020 Lise & Bertrand Jousset "The Orange Jouss" Sauvignon Blanc/Chardonnay - Loire Valley, France |
70 |
|
ORANGE when you want a little (or a lot of) ~skin contact~
|
Wine by the Bottle |
2018 Kristian Keber "Brda" Ribolla Gialla/Malvasia Istriana/Friulano - Slovenia |
88 |
|
BIANCO some classic, some cool, but all totally chill(ed)
|
Wine by the Bottle |
2020 Ronchi di Cialla Colli Orientali del Friuli Ribolla Gialla - Friuli-Venezia Giulia |
58 |
|
BIANCO some classic, some cool, but all totally chill(ed)
|
Wine by the Bottle |
2020 De Fermo Colline Pescaresi "Don Carlino" Pecorino - Abruzzo |
76 |
|
BIANCO some classic, some cool, but all totally chill(ed)
|
Wine by the Bottle |
2021 Alessandro Viola "Note di Bianco" Terre Siciliane Grillo - Sicilia |
60 |
|
BIANCO some classic, some cool, but all totally chill(ed)
|
Wine by the Bottle |
2016 Benanti "Pietra Marina" Etna Bianco Superiore Carricante - Sicilia |
136 |
|
BIANCO some classic, some cool, but all totally chill(ed)
|
Wine by the Bottle |
2020 Methode Sauvage Iruai "Arcana" Trinity Lakes Savagnin Blanc - California, USA |
66 |
|
BIANCO some classic, some cool, but all totally chill(ed)
|
Wine by the Bottle |
2017 Domaine Luneau Papin Muscadet Sevre et Maine Gula Ana Melon de Bourgogne - Loire, France |
80 |
|
BIANCO some classic, some cool, but all totally chill(ed)
|
Wine by the Bottle |
2019 Domaine de l'Horizon Côtes Catalanes "L'Esprit Blanc" Macabeu/Muscat - Languedoc, France |
78 |
|
BIANCO some classic, some cool, but all totally chill(ed)
|
Wine by the Bottle |
2020 Naticco Picpoul de Pinet Picpoul - Languedoc, France |
52 |
|
BIANCO some classic, some cool, but all totally chill(ed)
|
Wine by the Bottle |
2021 Os Dunares Albariño - Rías Baixas, Spain |
64 |
|
BIANCO some classic, some cool, but all totally chill(ed)
|
Wine by the Bottle |
2021 Bodegas Los Bermejos Lanzarote Malvasia - Canary Islands, Spain |
56 |
|
BIANCO some classic, some cool, but all totally chill(ed)
|
Wine by the Bottle |
2020 Eva Fricke "Verde" Riesling - Rheingau, Germany |
60 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2020 Foradori Vigneti delle Dolomiti Teroldego - Trentino Alto Adige |
78 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2021 Foradori "Lezèr" Vigneti delle Dolomiti (served chilled) Teroldego - Trentino Alto Adige |
74 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2016 Montecariano "Puntara" Cabernet Sauvignon - Veneto |
122 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2017 Il Sasso Valpolicella Classico Superiore Corvina/Corvinone/Rondinella - Veneto |
80 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2016 Ronchi di Cialla Colli Orientalli del Friuli Schioppettino - Friuli-Venezia Giulia |
130 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2020 Cascina Tavijn "Teresa" Vino Rosso Barbera/Ruché - Piemonte |
70 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2013 Az. Agricola Erbaluna Barolo Rocche dell'Annunziata Nebbiolo - Piemonte |
120 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2014 Cascina Bruciata Barbaresco Nebbiolo - Piemonte |
94 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2020 Bovio "Il Ciotto" Barbera - Piemonte |
64 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
(SOLD OUT) 2019 San Fereolo "Dogliani" Superiore Dolcetto - Piemonte |
84 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2016 Franco Noussan Vallée d'Aoste Torrette Superieur Petit Rouge/Fumin - Valle d'Aosta |
80 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2020 Barbacan Rosso di Valtellina Nebbiolo - Lombardia |
76 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2018 Az. Agricola Montesissa Emilio "Rio Fratta" Rosso Syrah - Emilia Romagna |
76 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2017 Fattoria Nicolucci "Vigne del General" Predappio di Predappio Sangiovese - Emilia Romagna |
94 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
(SOLD OUT) 2020 La Ginestra Domaine de' Coccirotti "Lea" Cannaiolo - Toscana |
70 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2021 Ampeleia "Unlitro" (1L) Carignan/Alicante Nero/Mourrvedre - Toscana |
68 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2010 Tunia "Cantomoro" Cabernet Sauvignon - Toscana |
160 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2016 Piemaggio "Le Fioraie" Chianti Classico Riserva Sangiovese - Toscana |
92 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2016 Albatreti Brunello di Montalcino Sangiovese Grosso - Toscana |
128 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2015 Leonardo Bussoletti Cilliegiolo di Narni Ramici Cillegiolo - Umbria |
64 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2020 Mani di Luna (1L) (served chilled) Sangiovese - Umbria |
76 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2015 Donna Paolina Taurasi Aglianico - Campania |
78 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2020 Fatalone Gioia del Colle Primitivo - Puglia |
68 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2020 Fatalone Gioia del Colle "Teres" Primitivo Racemi - Puglia |
60 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2016 Grifalco Aglianico del Vulture "Daginestra" Aglianico - Basilicata |
96 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2019 Arianna Occhipinti "Siccagno" Nero d'Avola - Sicilia |
112 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2021 COS Terre Siciliane (served chilled) Frappato - Sicilia |
80 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2020 Feudo Disisa Granmassenti Perricone - Sicilia |
58 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2020 Amplify Wines Santa Ynez Valley (500mL) Garnacha - Santa Maria, CA |
48 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2017 Martha Stoumen Venturi Vineyard Carignan - Mendocino County, CA |
78 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2017 Clos Saron "Kind of Blue" Tannat/Syrah/Grenache - Sierra Foothills, CA |
108 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2018 Domaine Jean Fournier Marsannay Les Longeroies Rouge Pinot Noir - Burgundy, France |
94 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2019 Domaine Sylvain Pataille Bourgogne Rouge Pinot Noir - Burgundy, France |
88 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
(SOLD OUT) 2019 Domaine Saint Cyr Chenás Les Blemonts Gamay - Beaujolais, France |
70 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
2020 Château Yvonne "La Folie" Saumur Champigny Cabernet Franc - Loire, France |
70 |
|
ROSSO there's one for everyone
|
Wine by the Bottle |
(SOLD OUT) 2020 Els Vinyerons Saltamartì Negre Penedés Tempranillo/Garnacha - Catalonia,, Spain |
60 |
| Category | Type | Name | Price |
|---|---|---|---|
|
SPECIALI DEL GIORNO
|
Dinner |
oysters on the half shell served with lemon and mignonette |
16/half dz or $30/dz |
SPECIALI DEL GIORNO |
founded in 1985 on the Damariscotta River in Midcoast Maine, Mook Sea Farms rear the Eastern oyster (Crassostrea virginica) from egg to adult size, their hatchery produces over 120 million juvenile oysters (seed) annually for sale to other oyster growers along the East Coast from North Carolina to Maine, and for their own cultivation of Moondancers™ & Mookie Blues™ | ✕ | |
|
SPECIALI DEL GIORNO
|
Dinner |
grilled calamaretti wild violet corn, haricot vert, baby arugola, crushed feta |
21 |
|
SPECIALI DEL GIORNO
|
Dinner |
gnochhi ricotta, beef cheek ragú, parmigiano |
28 |
|
SPECIALI DEL GIORNO
|
Dinner |
fluke fava beans, artichoke, shaved celery salad, salmon roe |
32 |
|
ANTIPASTI
|
Dinner |
crudo di tonno tuna crudo, capers, scallion, popcorn rock shrimp, sriracha aïoli |
23 |
|
ANTIPASTI
|
Dinner |
bufala mozzarella grilled apricot panzanella, cucumber, red onions, campari tomato, hawaiian black salt |
20 |
|
ANTIPASTI
|
Dinner |
lasagnetta baked layers of zucchini, potato, and tomato with stracciatella and fresh market greens |
18 |
|
ANTIPASTI
|
Dinner |
spring vegetables green/white asparagus, sugar snap peas, baby watercress, hazelnuts, shallot vinaigrette |
19 |
|
ANTIPASTI
|
Dinner |
grilled octopus baba ganoush, fregola, taggiasca olives, sweet peppers |
21 |
|
ANTIPASTI
|
Dinner |
little gems roasted tomato "caesar" dressing, parmesan-anchovy crisps |
18 |
ANTIPASTI |
*raw egg yolks in dressing (pasteurized) | ✕ | |
|
ANTIPASTI
|
Dinner |
heirloom beets whipped ricotta di bufala, lettuces, grapefruit, pistachio nuts |
19 |
|
PRIMI
|
Dinner |
gnocchi di semolina* made with potato & ricotta, squash caponata, fresh tomato, scamorza |
25 |
|
PRIMI
|
Dinner |
stinging nettle taglierini* spigarello, kale, basil pesto, pecorino |
25 |
|
PRIMI
|
Dinner |
mezzelune goat ricotta, dandelion greens, spinach, black truffle, melted onion butter |
25 |
|
PRIMI
|
Dinner |
strozzapreti* al ragú bolognese of pork and beef, parmigiano reggiano |
25 |
|
PRIMI
|
Dinner |
pappardelle* veal shank ragú, english peas, and pecorino crotonese |
25 |
|
PRIMI
|
Dinner |
fettuccine* sea scallops, pancetta, chili, radicchio trevigiano |
26 |
|
PRIMI
|
Dinner |
oxtail ravioli bone marrow-brown butter, sage, parmigiano reggiano |
26 |
|
PRIMI
|
Dinner | *can be made gluten-free | |
|
SECONDI
|
Dinner |
hudson valley steelhead pan seared with zucchine pizzaiola, fennel & taggiasca olives salad, tomato coulis |
34 |
|
SECONDI
|
Dinner |
whole branzino grilled with summer vegetables in bagna cauda, wild ramp chimichurri |
34 |
|
SECONDI
|
Dinner |
pork chop grilled with saffron fingerling potato salad, salsa palermitana, pine nuts, tomato, capers |
38 |
|
SECONDI
|
Dinner |
rib eye steak 15 oz. grilled with roasted peewee potatoes, cipollini, roasted pepper relish |
42 |
|
SECONDI
|
Dinner |
oxtail burger stacked on brioche with tomato, rocket lettuce, cheddar, jalapeño, spring onion, and bacon, herbed french fries |
20 |
|
CONTORNI
|
Dinner |
broccolini garlic, ricotta salata, calabrian chili |
12 |
|
CONTORNI
|
Dinner |
crispy cauliflower panko, lemon aïoli |
12 |
|
CONTORNI
|
Dinner |
grilled asparagus green & white asparagus, snap peas, cipollini agrodolce |
12 |
|
CONTORNI
|
Dinner |
french fries rosemary, sage |
10 |
|
CONTORNI
|
Dinner |
insalata mista house vinaigrette |
10 |
|
CONTORNI
|
Dinner | Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. |
| Category | Type | Name | Price |
|---|---|---|---|
|
DOLCI
|
Dolci & Digestivo |
cannoncini puff pastry cannoli filled with sweet pistachio-ricotta cream, candied citruses |
13 |
|
DOLCI
|
Dolci & Digestivo |
strawberry rhubarb tart marzipan shortbread, fior di latte gelato (contains almond nuts) |
13 |
|
DOLCI
|
Dolci & Digestivo |
tre cioccolati dark, milk, and white chocolate mousse, sponge cake, raspberry compote, buffalo trace bourbon cream |
13 |
|
DOLCI
|
Dolci & Digestivo |
cheesecake morello cherries, crumbled biscotti, spiced maraschino |
13 |
|
DOLCI
|
Dolci & Digestivo |
lemon tart meringue, mixed berries |
13 |
|
DOLCI
|
Dolci & Digestivo |
crema al tiramisu lady fingers, mascarpone cream, espresso, cocoa messicana |
13 |
|
DOLCI
|
Dolci & Digestivo |
bomboloni crema pasticciera, cinnamon-sugar, panna cotta sauce |
13 |
|
DOLCI
|
Dolci & Digestivo |
chocolate & eggplant cake almond flour, dark chocolate, olive oil gelato (gluten-free/contains almond nuts) |
13 |
|
DOLCI
|
Dolci & Digestivo |
affogato one scoop of gelato drowned in a shot of creamy espresso (regular or decaf) |
13 |
|
DOLCI
|
Dolci & Digestivo |
gelati & sorbetti seasonal flavors |
4 |
DOLCI |
single scoop $4 / three scoops $10 | ✕ | |
|
DOLCI
|
Dolci & Digestivo | Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. | |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Montenegro Light - Emilia Romagna |
12 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Nonino (female-founded/produced) Light - Friuli |
14 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Fred Jerbis "Amaro 16" Light - Friuli |
14 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Sirene "Canto" (female-founded/produced) Light - Lake Garda |
14 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Camatti Medium - Liguria |
14 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Nepeta Medium - Sicilia |
13 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Forthave "Marseille" Medium - Brooklyn, NY |
13 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Dell'Etna Medium - Sicilia |
13 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Cappelletti Sfumato Rabarbaro - Trentino-Alto Adige |
13 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Averna Medium - Sicilia |
13 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Lucano Medium - Basilicata |
13 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Bordiga "Dilei" Medium - Piemonte |
14 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Noveis Alpine - Piemonte |
13 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
St. Agrestis Medium - Brooklyn, NY |
14 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Cynar Carciofo - Milano |
11 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Foro Medium - Piemonte |
12 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Faccia Brutto Fernet Fernet - Brooklyn, NY |
13 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Letherbee Fernet Fernet - Illinois |
14 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Branca Menta Fernet - Milano |
11 |
|
AMARO 2 oz. pour served neat, on the rocks, with seltzer, or try it in a spritz (+3)!
|
Dolci & Digestivo |
Fernet Branca Fernet - Milano |
11 |
|
GRAPPA & COGNAC 2oz. served neat
|
Dolci & Digestivo |
Caffo Grappa Magliocco/Gaglioppo/Pinot Grigio - Calabria |
12 |
|
GRAPPA & COGNAC 2oz. served neat
|
Dolci & Digestivo |
Marolo Grappa Gewürztraminer - Piemonte |
14 |
|
GRAPPA & COGNAC 2oz. served neat
|
Dolci & Digestivo |
Marolo Grappa Barolo - Piemonte |
18 |
|
GRAPPA & COGNAC 2oz. served neat
|
Dolci & Digestivo |
Gualco Camomilla Grappa Grappa/Chamomile - Piemonte |
13 |
|
GRAPPA & COGNAC 2oz. served neat
|
Dolci & Digestivo |
Nonino il Merlot Grappa (female-founded/produced) Merlot - Friuli |
15 |
|
GRAPPA & COGNAC 2oz. served neat
|
Dolci & Digestivo |
Hine Rare Cognac France |
24 |
|
GRAPPA & COGNAC 2oz. served neat
|
Dolci & Digestivo |
Dudognon 10 Year Select Cognac France |
14 |
| Category | Type | Name | Price |
|---|---|---|---|
|
BOURBON & RYE 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Basil Hayden's Single Barrel Bourbon Kentucky |
16 |
|
BOURBON & RYE 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Colonel E.H. Taylor Small Batch Bourbon Kentucky |
25 |
|
BOURBON & RYE 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Elijah Craig Small Batch Bourbon Kentucky |
16 |
|
BOURBON & RYE 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
George Dickel Rye (female master distiller) Kentucky |
14 |
|
BOURBON & RYE 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Kings County Peated Bourbon Brooklyn, NY |
17 |
|
BOURBON & RYE 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Old Forester Bourbon (female master taster) Kentucky |
14 |
|
BOURBON & RYE 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Widow Jane 10 Year Bourbon (female president/head distiller) Brooklyn, NY |
18 |
|
WORLD WHISKY 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Abasolo 'Alma de La Tierra' Ancestral Corn Whisky Mexico |
16 |
|
WORLD WHISKY 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Akashi White Oak Blended Whisky Japan |
15 |
|
WORLD WHISKY 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Bruichladdich Single Malt Islay, SCT |
16 |
|
WORLD WHISKY 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Dalmore 12 Year Single Malt Highland, SCT |
18 |
|
WORLD WHISKY 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Duncan Taylor 'Dimensions' Laphroaig 12 Year Scotch Islay, SCT |
42 |
|
WORLD WHISKY 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Duncan Taylor 'Dimensions' Laphroaig 14 Year Scotch Islay, SCT |
56 |
|
WORLD WHISKY 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Laphroaig 10 Year Single Malt Islay, SCT |
13 |
|
WORLD WHISKY 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Puni "Alba" Marsala Cask Finished Italian Malt Whisky (Italy's first and only producer of Whisky!) South Tyrol, ITA |
25 |
|
WORLD WHISKY 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
(SOLD OUT) Redbreast 18 Year Single Pot Still Whisky Ireland |
17 |
|
WORLD WHISKY 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Tullamore Dew Blended Whisky Ireland |
14 |
|
AGAVE BASED 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Casa Dragones Tequila Blanco (female-founded, female master tequilera/distiller) Jalisco, MX |
19 |
|
AGAVE BASED 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Cimmaron Tequila Blanco Jalisco, MX |
14 |
|
AGAVE BASED 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
El Jolgorio 'Cuixe' Mezcal Cuixe - Oaxaca, MX |
22 |
|
AGAVE BASED 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Nuku Mezcal Joven Puebla, MX |
14 |
|
AGAVE BASED 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Prospero Tequila Blanco (female master tequilera/distiller) Jalisco, MX |
15 |
|
AGAVE BASED 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
La Gritona Tequila Reposado (female-founded & produced, female master tequilera/distiller) Jalisco, MX |
14 |
|
AGAVE BASED 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Mal Bien 'Victor + Emanuel Ramos' Mezcal Madrecuixe/Bicuixe/Textate - Oaxaca, MX |
21 |
|
AGAVE BASED 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Partida Tequila Añejo Jalisco, MX |
16 |
|
AGAVE BASED 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
OAX Original Small Batch Mezcal (female-founded) Tobalá - Oaxaca, MX |
22 |
|
AGAVE BASED 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
OAX Original Small Batch Mezcal (female-founded) Arroqueno - Oaxaca, MX |
24 |
|
AGAVE BASED 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
OAX Original Small Batch Mezcal (female-founded) Tepeztate - Oaxaca, MX |
25 |
|
AGAVE BASED 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Rancho Tepúa Bacanora Blanco Agave Pacífica - Sonora, MX |
17 |
|
AGAVE BASED 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Yola Mezcal Joven (female-founded/produced) Espadin/Madreuixe - Oaxaca |
15 |
|
R(H)UM 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Don Papa Small Batch Rum Philippines |
14 |
|
R(H)UM 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Don Papa 10 Year Rum Philippines |
19 |
|
R(H)UM 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Kasama 7 Year Small Batch Rum (female founder) Philippines |
12 |
|
R(H)UM 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Owney's White Rum (female founder) Brooklyn, NY |
13 |
|
R(H)UM 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Plantation Pineapple Rum Barbados |
14 |
|
R(H)UM 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Santa Teresa 1796 Solera Rum Venezuela |
14 |
|
R(H)UM 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Appleton Estate 15 Year Black River Aged Rum (Black female master blender/first ever female blender of spirits) Jamaica |
15 |
|
R(H)UM 2 oz. pour served neat or on the rocks
|
Sipping Spirits |
Ron Zacapa 23 Year Cenetenario Gran Reserva Rum (female master blender) Guatemala |
17 |
| Category | Type | Name | Price |
|---|---|---|---|
|
SOFT DRINKS
|
Non-Alcoholic Drinks |
lurisia italian natural soda aranciata rossa, chinotto, or gazzossa |
5 |
|
SOFT DRINKS
|
Non-Alcoholic Drinks |
fever tree premium ginger beer or mediterranean tonic water |
5 |
|
SOFT DRINKS
|
Non-Alcoholic Drinks |
athletic brewing "run wild" non-alcoholic IPA, < 0.5%, 12oz. can - VT |
8 |
|
SOFT DRINKS
|
Non-Alcoholic Drinks |
non-groni st. agrestis "phony negroni" non-alcoholic negroni - BK, NY |
10 |
|
CAFFE E TE
|
Non-Alcoholic Drinks |
americano double shot of espresso with a splash of hot water |
4 |
|
CAFFE E TE
|
Non-Alcoholic Drinks |
espresso pulled ristretto |
4 |
|
CAFFE E TE
|
Non-Alcoholic Drinks |
macchiato double shot of espresso with a spot of milk foam (oat milk +1) |
4 |
|
CAFFE E TE
|
Non-Alcoholic Drinks |
cappuccino/latte oat milk +1 |
5 |
|
CAFFE E TE
|
Non-Alcoholic Drinks |
caffe corretto double espresso with a shot of sambuca or grappa |
12 |
|
CAFFE E TE
|
Non-Alcoholic Drinks |
hot tea english breakfast, earl grey, chamomile, tazo (refresh)mint, cinnamon apple |
4 |
| Category | Type | Name | Price |
|---|---|---|---|
|
BRUNCH COCKTAILS
|
Brunch |
the greene mary tomatillo, cucumber, celery, colatura, lemon, pilsner back |
16 |
|
BRUNCH COCKTAILS
|
Brunch |
woke up like this faccia bruto aperitivo, sirene americano, and lemon shaken aggressively and served up with an orange twist |
15 |
|
BRUNCH COCKTAILS
|
Brunch |
signorina espresso, santa teresa 1796 rum, kasama philippine rum, coconut, lime zest |
17 |
|
BRUNCH COCKTAILS
|
Brunch |
fresh photos & bomb lighting cynar, heirloom pineapple amaro, ginger beer, lime, angostura |
15 |
|
BRUNCH COCKTAILS
|
Brunch |
aita's OG negroni silvio carta "gillo" gin, campari, house sweet vermouth blend |
17 |
|
BRUNCH COCKTAILS
|
Brunch |
negroni bianco OAX original mezcal tobalá, bitteroma bianco, bordiga dry vermouth |
19 |
|
DAILY ADDITIONS
|
Brunch |
bomboloni fluffy pillows of rich tender fried pastry dough filled with velvety pasticcera cream rolled in sugar & cinnamon |
15 |
|
BRUNCH
|
Brunch |
insalata nizzarda smoked trout, peewee potatoes, castelvetrano olives, grilled asparagus, soft boiled egg |
16 |
|
BRUNCH
|
Brunch |
grain bowl farro, quinoa, haricot vert, sugar snap peas, broccolini, avocado-lime dressing |
15 |
BRUNCH |
add fried or poached egg +2 | ✕ | |
|
BRUNCH
|
Brunch |
breakfast two eggs any style, mixed berry buttermilk pancake, crispy applewood bacon, market greens, home fries *please no substitutions/adjustments for this dish* |
18 |
|
BRUNCH
|
Brunch |
salmon pastrami benedict poached eggs, classic hollandaise, english muffin |
18 |
|
BRUNCH
|
Brunch |
avocado benedict poached eggs, jalapeño hollandaise, whole wheat toast |
17 |
|
BRUNCH
|
Brunch |
crab cake benedict poached eggs, béarnaise, market greens, home fries |
20 |
|
BRUNCH
|
Brunch |
omelette yellow and green summer squash, cipollini, basil pesto, goat cheese, market greens, home fries |
16 |
|
BRUNCH
|
Brunch |
beef cheek hash fava beans, wild mushrooms, yukons golds, salsa verde, pearl onions, poached egg |
18 |
|
BRUNCH
|
Brunch |
salmon hash asparagus, bacon, crispy polenta taragna, scallions, fried egg |
18 |
|
BRUNCH
|
Brunch |
spaghetti carbonara pancetta, egg yolk, parmigiano, cracked black pepper |
18 |
|
BRUNCH
|
Brunch |
lasagna choice of ragù bolognese or verdure |
19 |
|
BRUNCH
|
Brunch |
oxtail burger stacked on brioche with tomato, rocket lettuce, cheddar, jalapeño, spring onion, herbed french fries |
19 |
BRUNCH |
add bacon +2 / add egg +2 | ✕ | |
|
BRUNCH
|
Brunch |
porchetta sandwich savory, fatty, and tender slices of pork roast, caramelized tropea onions, pickled cucumber, salsa verde, brioche, herbed french fries |
18 |
BRUNCH |
add bacon +2 / add egg +2 | ✕ | |
|
BRUNCH
|
Brunch |
buttermilk pancakes cranberry, mixed berry compote, lemon-ricotta cream |
16 |
|
BRUNCH
|
Brunch |
french toast Caramelized Banana & Cream Cheese mousse, bourbon & vanilla sauce, walnuts served with crispy applewood bacon and two fried eggs |
18 |
|
BRUNCH
|
Brunch |
waffles rhubarb-strawberry compote, maple, panna cotta whipped cream |
16 |
|
CONTORNI
|
Brunch |
aita home fries our famous hand-cut potatoes fried crispy, tossed with parmigiano and fresh herbs |
8 |
|
CONTORNI
|
Brunch |
french fries tossed with crispy rosemary & sage |
8 |
|
CONTORNI
|
Brunch |
bacon |
6 |
|
CONTORNI
|
Brunch |
pastrami salmon |
6 |
|
CONTORNI
|
Brunch |
insalata mista |
5 |
|
CONTORNI
|
Brunch |
sliced avocado |
5 |
|
CONTORNI
|
Brunch |
whole grain toast |
2 |
| Category | Type | Name | Price |
|---|---|---|---|
|
COCKTAILS available at Mayflower only
|
Mayflower |
italian market nuku mezcal, yellow chartreuse, housemade limoncello, lemon |
17 |
|
COCKTAILS available at Mayflower only
|
Mayflower |
vibe check old forester bourbon, amaro francoli noveis, honey, lemon, ginger beer |
17 |
|
COCKTAILS available at Mayflower only
|
Mayflower |
fort greene park uruapan mexican rhum agricole, contratto bianco, lime, orgeat, orange bitters |
17 |
|
COCKTAILS available at Mayflower only
|
Mayflower |
mayflower negroni hayman's gin, campari, house sweet vermouth blend |
17 |
|
COCKTAILS available at Mayflower only
|
Mayflower |
spritz your choice of aperitivo, prosecco, club soda, garnished with an orange and green olive |
|
|
BEER
|
Mayflower |
edmund's oast "curuba sour" ale brewed with curuba fruit, 6.5% 16oz. draft - SC |
9 |
|
BEER
|
Mayflower |
talea brewing co. "al dente" Italian-style pilsner, 5.0%, 16oz. draft - BK, NY |
9 |
|
BEER
|
Mayflower |
forst premium lager, 4.8%, 12oz. bottle - Italy |
7 |
|
BEER
|
Mayflower |
birra baladin "nazionale" blonde ale, 6.5%, 500mL bottle - ITA |
12 |
|
BEER
|
Mayflower |
hudson valley brewing co. "amorpheus" sour IPA with raw wheat, strawberry, vanilla , milk sugar; hopped w/ simcoe & citra, 6.0%, 16oz. can - hudson valley, NY |
16 |
|
BEER
|
Mayflower |
athletic brewing "run wild" non-alcoholic IPA, < 0.5%, 12oz. can - VT |
8 |
|
WINE BY THE GLASS
|
Mayflower |
2021 os dunares albariño - rías baixas, spain |
16/$64 |
|
WINE BY THE GLASS
|
Mayflower |
2017 tenuta del conte "diversamente" cirò bianco (skin contact) greco bianco - calabria |
14/$56 |
|
WINE BY THE GLASS
|
Mayflower |
2016 wines of illyria blatina - bosnia |
15/$60 |
|
WINE BY THE GLASS
|
Mayflower |
2020 els vinyerons saltamartì negre penedés tempranillo/garnacha - catalonia, spain |
15/$60 |