Iron Skillet Cornbread a Bandera specialty! 8
Dip Duo jalapeño queso and guacamole with chips 13
House-Smoked Salmon served with chef’s dressing and toast points 17
Nice Little House Salad mixed greens, beets, walnuts, goat cheese 9
Grilled Artichokes - limited availability! We grill only heirloom artichokes from Castroville, California. These unique plants yield artichokes of superior flavor and meatiness. We’ll serve them whenever available. 18
At Bandera we choose only the highest quality rotisserie meats which we slowly cook over a hardwood fire in our custom stone oven.
Bandera-Style Roasted Chicken with apricot glaze and pomme purée (limited) 26
Rotisserie Chicken and Barbecue Rib Combo served with coleslaw 32
The Macho Salad with roasted chicken, avocado, chopped dates and goat cheese 23
Emerald Kale & Roasted Chicken Salad fresh herbs, roasted peanut vinaigrette, Reggiano 21
Cheeseburger fresh-ground chuck, served all the way, with melted cheddar 19
Famous French Dip Sandwich thinly sliced prime rib on a toasted French roll 22
Crispy Chicken Sandwich buttermilk fried chicken, baby Swiss, spicy slaw 18
Butternut and White Cheddar Enchilada with cucumber salad 18
Seattle-Style Barbecue Salmon filleted in-house, grilled, and served with cucumber salad 31
Wood Grilled Local Sausages & Chicken Thigh with our custom mustard and coleslaw 19
Barbecue Beef Back Ribs served with French fries and coleslaw 33
USDA Prime Center-Cut Filet hand-selected, with broccoli & pomme purée 46
Coleslaw 7
Cucumber Salad 8
Emerald Kale Salad 8
French Fries 7
Pomme Purée 7
We take pride in preparing our food from scratch every day. Some items will have limited availability and we respectfully cannot guarantee steaks prepared “medium well” or above. We are concerned for your well-being, if you have allergies please alert us, as not all ingredients are listed. We hope you enjoy your time with us. Bon Appétit!